After two very windy days, we woke up to a calmer but still grey outlook. It was a slow, late start and we discovered that the shorepower had popped. Checked the breakers on the shore supply - all were fine. Not a problem, we can happily run off the new battery setup for several days despite using an electric kettle, the microwave , fridge / freezer etc.
Later we found that the entire island was dead:
Might be a fairly regular thing for them? It wasn't an issue for us as we slowly prepared the boat for a short trip to Loch Aline, another favourite spot. The usual tidal annoyance was even more important today. The Loch Aline entrance has charted depths as low as 2 metres (plus the tidal height of course). To get a sensible (1 metre clearance in this case) we didn't want to go in at low water. Low water was pretty much the time we would arrive if we left Kerrera at midday and cruised at our normal speed, typical. We had to leave around then anyway, berthing typically runs from 12 am to 12am and we didn't want to cause the lovely Kerrera folks an issue with an incoming boat.
Not exactly clear was it?
We arrived at Loch Aline a bit too early despite the slow trip. It must be the little bit of exercise that we gave the wing engine that pushed us along too fast! Hardly..... The CalMac ferry that goes across to Mull from Loch Aline has a nice long lunch break and then heads over at 14:15. So, we stooged around waiting for it to depart as the channel is very narrow and it was going to be very shallow so we needed it to be clear. You can see the little loop past the entrance on our track:
In preparation, we took off the bimini cover to save it getting a flogging and to reduce the noises it and the supporting bars make. Amazingly, this was the first time since leaving Penarth we'd had to hide it away.
An hour underway and then you get to the rather sad Fort William too - not one of the best towns in the Highlands really.
Back to the White House restaurant topic. We'd booked but there was no need. We were the only lunch time diners. Food? It was superb. Look at weblink for an idea of the menu etc. Happy to report that the duck was sublime and the souffle for dessert was on a par with the main course. We also managed to get back to the boat (20 mins or so walk) before the wind and rain kicked off too. Happy folks despite the weather.
These intrepid rowers arrived in the pouring rain just as the wind picked up too and left in nicer conditions the next morning:
We did wonder where they slept and if they'd had a shower / wash. Fortunately they were far enough away and downwind of us so we could not tell.
The following day we waited for the rain to stop and the wind to calm down a bit before walking into the village again, then back the other way to the head of the loch. You could tell that it has rained a teeny bit by the waterfall running down the hills to the loch:
and again by this video of water flowing under the little bridge that leads to the Ardtornish estate:
The estate has opened up a café there which we felt obliged to test out after the walk (around 50 mins from the Harbour office area). Very glad we did, another good stop off spot. Loch Aline is turning into a foodie kind of place for us, must be time to move on before we need new larger clothes. The only disturbance was this coaster who pitched up at slack water early one morning with lots of noise being transmitted through our hull:
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Thanks for your ideas / cheek / corrections / whatever! They should hit the blog shortly after the system checks them to make sure they will not put us or you in jail.....